Noah review: our verdict
Between the terrace of Noah and the beach lies only the Atlantic Ocean Boulevard: the sea fills the entire horizon, and that is what people come for. The cuisine does not rely solely on the view, offering regular dishes that keep regulars coming back, in an elegant room that is not stuffy.
The welcome is attentive from the hostess, the servers are very caring, and the team knows how to handle incidents with tact. The house serves from lunch until late into the night, until 3:30 on Friday and Saturday. For a lunch on the terrace, a dinner when the sky turns pink over the water, or an outing that stretches late on the weekend. Less so for very large groups, served noticeably more slowly, nor for a long evening without time constraints: some evenings, the house counts its slots.
The good tip: explicitly request the terrace when booking, it is what makes the evening. The pitfall: booking late on a busy evening without specifying the duration, the table may only be guaranteed for one hour. The best slot: Saturday or Sunday from 9:30, for a brunch facing the sea.



