Baz'Art review: our verdict
Some tables are almost glued together, with a carefully curated decor and a playlist that eventually gets everyone on their feet: Baz'Art feels more like a gathering spot for friends than a traditional restaurant. You'll drink wine, nibble on snacks, and after a certain hour, you'll be dancing.
The service is friendly, with the owner often there personally to welcome guests, and the atmosphere heats up quickly once the room is full, which doesn't take many people. It's perfect for a drink with friends or a start to the evening before heading out elsewhere, but much less suitable for a serious dinner: the space is significantly smaller than the photos suggest, and those who dislike crowding will feel cramped quickly. The bar opens at 2 p.m., making it ideal for an afternoon drink as well.
The glass to order: a wine, the true raison d'être of the house, paired with something to nibble on the side. The trap: dining seriously here, with pricey dishes for what they contain, such as a modest portion of beef at 150 DH (as of January 2026).
