Latté Latté review: our verdict
Brunch is the raison d'être of Latté Latté, and the house has offered several formulas, generous enough to tempt you back every morning of your holidays. The recently expanded venue has gained in comfort, and the menu extends well beyond coffee, featuring pancakes, omelettes, and more.
Facing the Lycée français on Agadir Bay, it is the haunt of regulars and holidaymakers who want to start the day without rushing, served by a smiling team whose names you eventually learn. On the plate side, it is more uneven: toast bread barely toasted, omelette drowned in oil, pancake disappearing under Nutella. The room, finally, sounds loud during peak hours. For a light and balanced brunch, it is better to look elsewhere: here, frying is part of the game.
The trap: ordering the salty meal hoping for fine cuisine; stick to the brunch formula, what the house does most consistently. Open from 7 am to 11:55 pm, every day.



